Villa Goa Cucumber Salad

Goa Villa Calamir Salad

Villa Goa Scallops

Villa Goa Poached Pear

The Villa Goa

— Luxury Villa in Goa

— Examples from the Lunch Menu

INDIAN: Chickpeas and spinach curry; Potato curry from Andhra Pradesh; Brinjals curry; Tambdi Bhaji (amaranth and coconut); Bengali style fish curry; Goan fish curry; Konju Varutharacha (Kerala prawn curry with tamarind); Chicken pilaf; Mustard chicken; Old Delhi style chicken curry; Goan chicken cafreal; Fiery Rajasthan mutton curry

DESSERT: Chocolate and banana tart; Pistachio kulfi

EUROPEAN Starters: Cucumber with smashed garlic and ginger; Water melon, feta, olive, mint and roasted sunflower seeds; Aubergine lemon and caper

Mains: Roast shallot tart with thyme; Homemade ravioli with pumpkin and ricotta; Moroccan red snapper with chermoula; Sauteed calamari and chorizo; Harissa spiced koftas with pitta bread; Tarragon chicken in a creamy sauce

Desserts: Portuguese custard tarts; Ricotta cheesecake; Juniper scented pears

“... The cuisine was outstanding,
really haute cuisine, both
for Indian and European
dishes....”
Ulf Hjertonsson
Swedish Ambassador (Ret.)

Chef Gregory Bazire

Examples lunch menu

Examples dinner menu

Wine information

The Villa in Goa

Reservations can be made for three to six bedrooms. You will have exclusive use of all facilities and the huge swimming pool during your stayOnly You!